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Fresh Caciocavallo Ibleo

REF. F22211

A cheese whose characteristics vary throughout its maturing process. Fresh Caciocavallo Ibleo is known for its intense flavour, but also its sweetness. It can be served on a slice of fresh bread or, alternatively, as an appetizer together with a good board of cold cuts and cheeses. It is also possible to grate it on starters.

Available sizes

Other formats available:
HALF: Approx 6 KG sealed

Specifications

Ingredients

Whole raw cow’s milk, salt, rennet.

Seasoning

6 months

Storage Temperature

from +2 °C to +4 °C

Packaging

Vacuum sealed in heat shrinkable bag

Shelf life

90 days

Colour

Intense straw yellow

Structure

Compact

Taste

Pleasant, Sweet

Average nutritional values
per 100g of product

Energy value 1028,7 kj / 247,1 kcal
Fats 17,5 g (of which saturated 11,8g)
Carbohydrates 1 g (of which sugars 1 g)
Protein 22,4 g

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