Chilli Pepper Primo Sale

REF. F2271

With a slightly spicier taste than other cheeses, it is perfect when paired with various types of pickles in oil or with a warm slice of bread, which really brings out the strong flavor of the chilli. This cheese, served with a pate and a good red wine, will be a real treat for the palate.

Available sizes



Pasteurised cow’s milk, pasteurised whole sheep’s and goat’s milk, salt, rennet, milk enzymes, bruised red pepper (0.5%).
Allergens: Milk (including lactose).
The product may contain traces of nuts (Pistachio).


About 30 days

Storage Temperature

from +2 °C to +4 °C


Vacuum sealed in heat shrinkable bag

Shelf life

150 days


Straw yellow


Compact not grainy


Intense, Fragrant, Characteristic

Average nutritional values
per 100g of product

Energy value 1582 kj / 378 kcal
Fats 31 g (of which saturated 20.8 g)
Carbohydrates 1.9 g (of which sugars 1.9 g)
Protein 22.86 g
Salt 1 g

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