The cheese joins the centuries-old tradition of “dried tomatoes” dried under the hot Sicilian sun. In fact, these are mixed with the cheese once cut into small pieces, making it a peculiar specialty with a Sicilian twist. A very sweet and distinctive flavour, perfect for a tasty appetizer.
About 30 days
Energy value 1553 kj / 374 kcal
Fats 30.6 g (of which saturated 20.2 g)
Carbohydrates 1.8 g (of which sugars 1.8 g)
Protein 22.86 g
Salt 1.75 g